Organic
Re.Né.Sens 2022
Vacqueyras with heart and a bit of grit.
Open it when…
Tastes like
blackberry · olive · warm spices
Feels like
rich, warm, built to age
Emeric's note
Slow-cooked stew on a cold night
Organic
Vacqueyras with heart and a bit of grit.
Open it when…
Tastes like
blackberry · olive · warm spices
Feels like
rich, warm, built to age
Emeric's note
Slow-cooked stew on a cold night
Tall bars, big wine. Low bars, easy wine.
The story
Château Bois d'Arlène farms organically in Vacqueyras, in the southern Rhône.
Re.Né.Sens is their Vacqueyras: Grenache (60%), Mourvèdre (30%) and Syrah (10%), fermented in concrete with no added sulphites, then macerated for weeks.
A pleasure with almost anything, and almost anyone.
— Emeric
Where it comes from
The maker
The place
The valley opens out into broad, sun-soaked Mediterranean country. Grenache leads the famous GSM blends across Châteauneuf-du-Pape, Gigondas, Vacqueyras and the vast Côtes du Rhône. Tavel makes France's most serious rosé; Beaumes-de-Venise and Rasteau, sweet fortified wines.
Best season to open it
SpringSummer
Have it with
Press play
…I warned you. 😄
Terroir & craft
Serving

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