Organic
Aurore 2023
Picked at sunrise, and it tastes like early morning.
Open it when…
Tastes like
lemon zest · fresh almond · acacia
Feels like
lively, fresh, mineral
Emeric's note
Grilled prawns on a summer evening
Organic
Picked at sunrise, and it tastes like early morning.
Open it when…
Tastes like
lemon zest · fresh almond · acacia
Feels like
lively, fresh, mineral
Emeric's note
Grilled prawns on a summer evening
Tall bars, big wine. Low bars, easy wine.
The story
Château Nadal-Hainaut sits inside a 12th-century priory near Perpignan, and three sisters now run it: Julie, Pauline and Marie-Luce, the sixth generation.
Aurore means dawn: the sisters pick this Grenache Gris at sunrise to keep it fresh, then give it just two months in French oak.
Early risers get the first glass.
— Emeric
Where it comes from
The maker
The place
The deep south, against the Pyrenees and the Spanish border, Roussillon is Catalan in language and spirit. Intense sun, schist and granite, and gnarled old Grenache (in all its colours) give powerful dry reds and whites — and France's finest fortified wines, Banyuls and Maury, the natural partners to dark chocolate. Drier and more rugged than the Languedoc beside it.
Best season to open it
AutumnWinter
Have it with
Press play
…I warned you. 😄
Terroir & craft
Serving

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