Bottle of Domaine de Capion Albariño IGP Pays d'Hérault Blanc 2025 Organic
France · Languedoc · IGP Pays d'Hérault

Albariño 2025

Château Capion

A Galician grape that moved to the Languedoc and loves it.

Open it when…

Aperitif Picnic Weeknight

Tastes like

peach · lime · sea salt

Feels like

zesty, saline, sunny

CHF 16.00
CHF 16.00
CHF 21.33/L
VAT included
75cl only

Free EV Delivery in ZH · Free Pick up in Glattpark · Free delivery from CHF 120.- in CH

GrapesAlbariño
Serve8-10
DecantNo
DrinkNow-2027

Emeric's note

Sardines on the grill

Taste profile

The wine's soundboard.

Tall bars, big wine. Low bars, easy wine.

The story

Behind the bottle

Château Capion is a 45-hectare estate between Aniane and Saint-Guilhem-le-Désert, in the Gassac valley, at the southern edge of the Terrasses du Larzac, certified organic.

Albariño usually comes from rainy Galicia. Capion grows it in the Hérault and keeps it fresh in steel tanks.

A Spanish grape with a French accent. One for the curious.

— Emeric

Where it comes from

Château Capion portrait

The maker

Château Capion

Founded
16th century
Hectares
50
Generation
1
Farming
Organic (AB)
Read their story →
Languedoc map

The place

Languedoc

A vast Mediterranean sweep from Nîmes to the Spanish border, the Languedoc has gone from bulk-wine sea to France's most exciting frontier. Old Carignan and Grenache on schist and limestone give garrigue-scented reds; the coast yields zesty Picpoul de Pinet; Limoux makes sparkling wine that predates Champagne. France's largest organic vineyard area.

Climate
Mediterranean, hot, dry, windy
Altitude
Sea level–450 m
Classification
AOCs & IGPs
SoilsSchistLimestoneClayGaletsBasalt
Explore the region →

Best season to open it

Summer Grilled sardines and lemon.
Spring Sushi on the balcony.

AutumnWinter

Have it with

Seafood
Fish
🍽️ Sushi

Press play

Latin indiesunglasses on.
  1. 01 Bebel Gilberto – Tanto Tempo— easy
  2. 02 Rodrigo Amarante – Tuyo— warm
  3. 03 Buena Vista Social Club – Chan Chan— sunny
Nerd mode 🔬 Soils, grapes, cellar, serving — for the truly curious

…I warned you. 😄

Terroir & craft

◆SoilsSchist, Limestone, Clay, Galets, Basalt
◆AltitudeSea level–450 m
◆GrapesAlbariño
◆Blend100% Albariño
◆CellarOrganic Albariño
◆CellarGentle pressing
◆CellarFermented in steel for freshness
◆ÉlevageStainless steel
🌿CertificationsOrganic

Serving

◆Serve at8-10
◆GlassStandard
◆DecantNo
◆DrinkNow-2027

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