Looking for a high-end Beaujolais that can rival Bourgogne’s Pinot Noir.
Look no further, this Moulin-à-Vent, made with Gamay is the gem.
This rare edition (no longer produce) is rich, complexe, smooth, and ready to drink now or can age more.
Appellation: Moulin-à-Vent
Grapes: Gamay à jus blanc
Serving: 14-18ºC.
Pairing: Perfect for stews, homecooked meals, games/wild, mushrooms and earthy dishes.
Millésime:
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Looking for a high-end Beaujolais that can rival Bourgogne’s Pinot Noir.
Look no further, this Moulin-à-Vent, made with Gamay is the gem.
This rare edition (no longer produce) is rich, complexe, smooth, and ready to drink now or can age more.
Appellation: Moulin-à-Vent
Grapes: Gamay à jus blanc
Serving: 14-18ºC.
Pairing: Perfect for stews, homecooked meals, games/wild, mushrooms and earthy dishes.
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